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Putri Widhiasari, Ni Made Ayu and Sudiksa, Nyoman and Kalpikawati, Ida Ayu (2022) The Effect of Firm Generated Content Themed Corporate Social Responsibility and Brand Collaboration on Brand Awareness at Four Points by Sheraton Bali Ungasan. InHEIC 2022, 2 (1). pp. 744-754. ISSN 2962-6668
Binar Baskara, I Made and Kalpikawati, Ida Ayu and Febrianto, I Gusti Agung (2020) ANALYSIS GUEST PERCEPTION OF GREEN HOTEL PRACTICES IN ALILA SEMINYAK, BALI. International Conference on Tourism and Entrepreneurship (ICTE) 2020, 2 (1). pp. 1109-1117. ISSN 2721-3366
Kalpikawati, Ida Ayu (2019) THE PERCEPTIONS OF TOURISTS TOWARDS THE PERSONAL HYGIENE AND GROOMING OF THE HOMESTAY EMPLOYEES IN UBUD AND PELIATAN. THE PERCEPTIONS OF TOURISTS TOWARDS THE PERSONAL HYGIENE AND GROOMING OF THE HOMESTAY EMPLOYEES IN UBUD AND PELIATAN, 8 (8). pp. 57-70. ISSN 2277-7881
Krisnayani, Ni Kadek Dwi and Rastitiati, Ni Kade Juli and Kalpikawati, Ida Ayu (2022) The Influence of Workload and Compensation on Turnover Intention During Pandemic Covid-19 at Hotel ABC. In: The 1st International Conference on Hospitality,Tourism and Entrepreneurship, September 30, 2022, Nusa Dua.
Krisnayani, Ni Kadek Dwi and Rastitiati, Ni Kade Juli and Kalpikawati, Ida Ayu (2022) The Influence of Workload and Compensation on Turnover Intention During Pandemic Covid-19 at Hotel ABC. In: The 1st International Conference on Hospitality,Tourism and Entrepreneurship, September 30, 2022, Nusa Dua.
Mutiara Kasih, Bentari and Sudiksa, Nyoman and Kalpikawati, Ida Ayu and Bawa, I Dewa Gede (2022) Internal control of food procurement in BC Hotel. In: The 1st International Conference on Hospitality,Tourism and Entrepreneurship, September 30, 2022, Denpasar.
Mutiara Kasih, Bentari and Sudiksa, Nyoman and Kalpikawati, Ida Ayu and Bawa, I Dewa Gede (2022) Internal control of food procurement in BC Hotel. In: The 1st International Conference on Hospitality,Tourism and Entrepreneurship, September 30, 2022, Nusa Dua.
Putri Widhiasari, Ni Made Ayu and Sudiksa, Nyoman and Kalpikawati, Ida Ayu (2022) THE EFFECT OF FIRM GENERATED CONTENT THEMED CORPORATE SOCIAL RESPONSIBILITY AND BRAND COLLABORATION ON BRAND AWARENESS AT FOUR POINTS BY SHERATON BALI UNGASAN. In: The 2nd International Hospitality Entrepreneurship and Innovation Conference (INHEIC).2022, April, 14 2022, Nusa Dua.
Binar Baskara, I Made and Kalpikawati, Ida Ayu and Febrianto, I Gusti Agung (2020) ANALYSIS GUEST PERCEPTION OF GREEN HOTEL PRACTICES IN ALILA SEMINYAK, BALI. In: The 2nd International Conference on Tourism and Entrepreneurship (ICTE) 2020, December 11, 2020, Denpasar.
Binar Baskara, I Made and Kalpikawati, Ida Ayu and Febrianto, I Gusti Agung (2020) ANALYSIS GUEST PERCEPTION OF GREEN HOTEL PRACTICES IN ALILA SEMINYAK, BALI. In: The 2nd International Conference on Tourism and Entrepreneurship (ICTE) 2020, December 11, 2020, Denpasar.
Putri Widhiasari, Ni Made Ayu and Sudiksa, Nyoman and Kalpikawati, Ida Ayu The Effect of Firm Generated Content Themed Corporate Social Responsibility and Brand Collaboration on Brand Awareness at Four Points by Sheraton Bali Ungasan. In: The 2nd International Hospitality Entrepreneurship and Innovation Conference (INHEIC), December 11, 2020, Nusa Dua.
